A popular vegetable dish which is often quite high in sodium. This dish is lower in sodium than my original version. I could eat this as a side with almost anything. I love it! Ever since my early twenties when I was first introduced to this side dish (or main course if you are vegetarian), it has been one of my favorites! Eggplant is, however, I think, an acquired taste. My grown sons won't eat it to this very day. I don't quite understand why as eggplant is so good and so versatile. Love it!